Sindoor Tree / Annatto Tree (સિંદૂર વૃક્ષ)
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Sindoor Tree / Annatto Tree (સિંદૂર વૃક્ષ) - Video Guide
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Sindoor Tree is a small to medium-sized tree known for its bright red seeds used to make natural sindoor and food coloring. It is valued for cultural use, medicinal benefits, and ornamental beauty.
I am a small tree famous for my red-colored seeds that are traditionally used to make natural sindoor and dye.
I originate from tropical regions of Central and South America and am widely grown across India today.
I need regular watering during early growth and moderate watering once well established.
I grow best in full sunlight and open outdoor areas.
I prefer warm climates between 20°C to 38°C and do not tolerate frost.
I should be planted in well-drained soil with enough sunlight and space for branching.
I grow well with organic compost, vermicompost, or cow dung manure applied occasionally.
My botanical name is Bixa orellana and I belong to the Bixaceae family.
I am generally safe for pets, but excessive chewing of seeds is not recommended.
I help improve air quality and contribute to a greener environment.
I provide natural dye, medicinal uses, ornamental value, and support pollinators.
I may face leaf pests in humid conditions but overall I am easy to maintain.
I can live for many years and produce seeds regularly under proper care.
Everyday: from 8:00AM to 6:00PM
Nagrpipaliya road. Near darma dada mandir, kalavad Road, near Anandpar village, Rajkot, Gujarat 361162