I am a high-yielding, premium hybrid variety known for my extraordinary fruit size, consistent annual bearing habit, and a very high pulp-to-stone ratio.

I was developed in Gujarat, India, as part of a modern agricultural initiative to create heavy-fruiting, commercially superior mangoes for the global market.

Because my fruits grow to be very large, I require deep and regular watering during the fruit-set period to support their weight and juiciness.

I thrive in full, direct sunlight; I need maximum sun exposure to power the development of my massive fruits and to concentrate my natural sugars.

I am perfectly suited for hot, tropical, and semi-arid climates between 25°C and 40°C, typical of the robust growing regions in Western India.

I need a spacious area with deep, fertile, and well-draining soil; due to the weight of my fruit, my branches may require structural support as I mature.

I am a heavy feeder; I require a rich diet of organic manure and balanced fertilizers high in potassium to maintain my vigor and large fruit production.

My scientific name is Mangifera indica 'SP Gujarat Modi 24' and I belong to the Anacardiaceae family.

My fruit flesh is safe in moderation, but my large stone is a choking hazard and my sap contains irritants that should be kept away from pets.

My large, robust evergreen canopy provides significant cooling shade and acts as a powerful filter for CO2 and dust particles.

I am a "mega-fruit" variety, where a single mango can often serve an entire family, providing a rich source of vitamins A, C, and dietary fiber.

My primary challenge is the sheer weight of the fruit, which can lead to branch snapping if not pruned or supported properly during harvest season.

I am a long-lived and sturdy perennial tree that can continue to provide "record-breaking" harvests for 40 to 50 years with expert care.